
Shay Scarberry
Orders the thing he has never heard of
Keeps the notes, keeps me honest, has strong feelings about pickle placement.

A weekly sandwich review · Cincinnati, Ohio
Food is the connective tissue in all things. It is the great equalizer. So we booked our one‑on‑one at a sandwich counter and never looked back.
Every week, two coworkers — Taylor MacDonald and Shay Scarberry — sit down over a sandwich, talk about work and everything else, and score what we ate. We are on a mission to find the best sandwich in Cincinnati.
← one sandwich, every Thursday


Same meeting we always had. Better table.
01
Neighborhood deli, gas station cooler, counter with four stools. No chains.
02
Wins, blockers, the stuff that never fits in a status update. Napkins double as notepads.
03
Five categories, ten points each. Then it goes on the board for good.
Latest review
The Classic Club and the Hot Italian, plus the potato salad and the broccoli and cauliflower salad
I’ve lived in Fort Thomas since 2008 and didn’t walk into this place until a few months ago. Two honest sandwiches, built right: a club with crispy bacon and mayo you can actually taste, and a Hot Italian with banana peppers that mean it and a juice leaking out the side that Shay rated ten out of ten on its own. The broccoli and cauliflower salad is the reason to come back.
Total 45/50


7 in. 45 weeks to go.

One pin a week. Over the Rhine to Norwood to whatever we find on the way. If a shop is missing, that is a scheduling problem, not an opinion.
Got a spot? Send it over. ↓


Orders the thing he has never heard of
Keeps the notes, keeps me honest, has strong feelings about pickle placement.

Always the Italian, for science
Partner and CTO at Ample, a digital agency here in Cincinnati. Booked the first lunch on a hunch that a better table makes a better conversation.